The water of Valencia cannot be more easy to prepare at home. The maximum complication of this recipe will be to squeeze the oranges, mix, cool and serve.
The success of this cocktail is in use quality drinks and orangesThis will be what will make the difference in flavor. And much better if the oranges are from Valencia, so we already have guaranteed success.
Marina Cormarecipe information
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- Preparation time: 10 minutes
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- total time: 10 minutes (plus cooling time)
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- rations: 4
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- Category: drinks
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- type of cuisine: Valencian
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- Calories per serving (kcal):247
Ingredients for Valencia water for 4 people
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- 250 ml of champagne
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- 150ml vodka
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- 150ml gin
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- 250 ml of freshly squeezed orange juice
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- Crushed ice or ice cubes
How to make Valencian water
We put 250 g of cava, 150 grams of vodka, 150 grams of gin and 250 g of freshly squeezed natural orange juice in a jug.
Marina CormaMix well and put in the fridge to cool the mixture.
Just before bringing the Valencia water to the table, we put ice in the glasses or glasses and serve it.
Marina CormaEasy preparation summary
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- Put the cava, vodka, gin and orange juice in a jug
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- Mix and put in the fridge
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- We serve very cold accompanied by ice
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