Homemade rye bread, more typical of northern Europe, was characterized by being dense, dark breads, with little gluten and with an intense flavor. Although today rye bread has become widespread and is greatly appreciated, it was once considered a poor man’s bread. We can find countless recipes for rye bread, either with 100% rye flour or with mixtures of flour, ...
The Italian piadinas is a flatbread originating from the northern region of ItalyEmilia Romagna, in fact, is known as piadina romagnola or piada. This bread is made from wheat flour, lard or olive oil, fresh yeast, water and salt. Once the dough is formed, it is left to ferment, divided into portions and shaped into a disc with a diameter ...
Spelled bread, also called spelled, has been with us for a long time. It began to be used to make beer and when it was used to make bread, it was intended for the wealthier classes due to its pleasant flavor and texture. Later, spelled ceased to be produced, giving way to other wheat varieties with higher yields. Nowadays spelled ...
Do you fancy a sandwich and can’t eat it because you’ve started on the keto diet? One of the foods that is missed the most when one begins this style of eating is bread. Either bar or mold, preparing a sandwich with hardly any carbohydrates becomes an almost impossible task if you do not have a little knowledge to elaborate ...
The focaccia is a traditional italian flatbread, which we can take as is or open in half and fill as a sandwich. In either of these two ways, it is delicious as it is a airy and light dough. This is an ideal recipe to prepare with children if they love to get a little dirty, especially when making the ...
The use kitchen it comes from afar, grandmothers already practiced it in times of scarcity and with them there was no food that ended up in the trash. This was the case with bread, which has given us such well-known recipes as French toast,Fried bread, pudding, migas or garlic soups. In many houses, this bread from previous days was also ...
We can find countless recipes steamed bun, Homemade bao bread, bao buns or gua bao with a wide variety of ingredients, from the simplest bao buns —like the ones we will make in this recipe— to versions with added ingredients such as milk, butter and even squid ink to give it a dark tone, or with other flours to make ...
Indian naan bread is the main accompaniment to Indian curry dishes. Its mild flavor contrasts with the spice of the sauces, so it cannot be missing as an accompaniment in this type of cuisine. It is a bread so appreciated that, today, it is common to find it in Asian restaurants and even in supermarkets, although there is nothing like ...
These delicious British scones bagels essential as an accompaniment to teaare prepared with basic ingredients that we all have at home and since the dough does not need any kind of rest, we can prepare them in no time and have a afternoon tea at home. We can take the scones as we like. The most common and traditional is ...
As its own name indicates, the cloud bread is an airy bread like the clouds, very light and fluffy. It is a great option to have a quick and easy homemade bread to make, perfect for those looking for a keto bread or for those who cannot consume gluten. This bread is made with only three ingredients: eggs, cream cheese ...
