£13.99
Price: $20.99 - $13.99
(as of Sep 17, 2023 19:19:05 UTC – Details)
From the brand
Amagabeli specialize in home kitchen utensils. It’s my honer to provide each home a happy cooking and kitchenware cleansing experience.
We are committed to delivering good kitchen utensils to every family, making you enjoy the cooking with Cast Iron Chainmail Scrubber and Baking Pans.
8″x6″ Stainless Steel Cast Iron Cleaner 316 Chainmail Scrubber for Cast Iron Pan Pre-Seasoned Pan Dutch Ovens Waffle Iron Pans Scraper
8” x 8” 316 Stainless Steel Cast Iron Cleaner Chainmail Scrubber for Cast Iron Pan Skillet Cleaner for Dishes Glass Pre-Seasoned
Professional Carbon Steel Material. Nonstick Food Grade Silicone Coating. Smooth Crimping Design. Easy to Release-One Piece.
Professional heavy duty carbon steel material provides fast thermal conductivity and evenly heated.
Heavy Duty & Food Grade Material: French bread baking pan is made of food grade carbon steel that is eco-friendly for strength and durability; perforated baguette pan with anti-stick coating, which provides a clear, non-stick baking surface. French bread loaf pan is easy-to-clean and this Italian loaf pan is made of much thicker material than regular ones.
Long Size & 4-Well: French bread baking pan measures 15″X 13″X 0.98″, each gutter width of this Italian bread pan is 2.75″; the weight of this bread making tool is 17.95 oz; this baguette bread mold is a 4-Well French baquette pan and this baguette tray can bake 4 loaves at a time.
Versatile & Delicate Baking Foods: This Amagabeli baguette form provides home bakers with an easy way to bake warm, fresh French bread baguettes from the comforts of your kitchen. Baguettes are the foundation for nearly any crostini or bruschetta appetizer. Making a grilled cheese sandwich with a fresh baguette, you will fall in love with baking bread with Amagabeli bread baking pans!
Customer Care: Any concerns on this Amagabeli baguette loaf mold, baguette rack, bakers couche, bread pans for baking, French bread baguette pan, French bread pans for baking, hoagie roll pan, perforated french bread pan, please contact us immediately; Tips: a very slack dough, like a no-knead dough, may get stuck in the pan’s perforations. We advise using a stiffer rather than softer dough in this pan.
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